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Spinach Cream Cheese Appetizer

Spinach Cream Cheese Appetizer

These spinach cream cheese roll-ups make a perfect appetizer for any party or just as a great snack. This recipe is sort of a different way to serve up spinach dip.

You and your family are going to love this no-cook easy to make recipe. And, these will disappear just as fast as you made them.

With the football playoffs coming up these are a perfect crowd pleaser for your guests on game day. And, for all of those bacon lovers out there, add some bacon bits for some added flavor.

Spinach Cream Cheese Appetizer: Ingredients 

1-8 ounce package cream cheese (Softened)
3/4 cup mayonnaise
1/2 cup grated Romano or Parmesan cheese
1 clove garlic (minced) or 1/2 teaspoon garlic powder
1 teaspoon lemon juice
1-12 ounce jar roasted red peppers (drained and diced)
1-10 ounce package frozen chopped spinach (Thawed and drained)
5 or 6 (10-inch flour tortillas
1 small package bacon bits (Optional)

Instructions:
  1. In a large bowl, mix cream cheese, mayonnaise, lemon juice, grated cheese, and garlic.
  2. Add in the spinach, roasted red peppers, and bacon bits,  
  3. Mix well with a hand mixer or KitchenAid Stand Mixer.
  4. Spread the mixture evenly on the flour tortillas.
  5. Roll them up tightly and wrap in plastic wrap.
  6. Place them in the refrigerator for about 2 hours,
  7. Cut them into 1/2-inch slices and enjoy. 
As always thanks for stopping by and I hope you enjoy!


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